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呢間花園餐廳係我上年去exchange 既時候食既，到宜家仍然念念不忘。呢間野打既招牌係無菜單料理，分左四個價位 NTD188，288，388，488，廚師會按你揀既價位幫你安排菜式，即係你唔會知廚師煮咩比你食。我同朋友都揀左288既，圍返港幣$100都唔港吧台部分（無限添）南瓜忌廉濃湯好好飲，好快比人拎晒，不過我都唔敢飲太多，要留個肚食正餐沙拉都有7、8款菜比你揀，沙拉醬有四五種，自己配搭烤雞肉（1人1份）睇到個賣相都知廚師有心機煮個汁酸酸甜甜，好開胃焗意粉（兩個人一份）呢個意粉落足芝士，岩晒我口味。甜點（布丁）上面既cream係即時整～仲有拉花
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