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Introduction
香港名人坊餐廳自2011年連續獲得米其林至今,有隱士廚神之稱的"富哥"鄭錦富,以深厚粵菜功夫、時令食材、細膩有層次的調味,創造出獨門料理,完美呈現最不平凡的私房菜色,就像到大戶人家享用私家名廚為您悉心料理的盛宴 continue reading
Payment Methods
Cash
Other Info
Seats
Open at Daytime
Open at Night
Friends party
Reservation
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
清湯牛腩煲
This restaurant is waiting for its first review.