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好久沒來鼎昌號吃下午茶在新埤看完花海接著騎車來到潮州因為有年街的關係感覺特別熱鬧! 外觀依舊十分低調門口只有一個小小的紅色招牌寫著店名 疫情關係目前內用都是供應一次性餐具 一、二樓都有用餐區雖然不大但環境維護的很好跟之前來的感覺一樣 洗手間在樓梯旁邊 二樓也有一些復古設計 鯛魚燒口感跟味道都不錯,這次來又點了一個白玉紅豆 從左而右依序是仙草凍圓、綠豆薏仁湯及綜合豆花因為菜單蠻多頁的,詳細內容請上FB粉絲頁瀏覽 仙草凍圓 綜合豆花妹妹一入口就覺得糖水跟豆花吃起來都蠻純的綠豆薏仁湯也是古早味 綜合霜淇淋杯裝,也可以用酥杯甜度適中,味道香醇 白玉紅豆雕魚燒餅皮邊緣口感薄脆酥香,紅豆內餡軟綿香甜趁熱吃口感蠻有層次的喔!
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好久沒來鼎昌號吃下午茶

在新埤看完花海接著騎車來到潮州

因為有年街的關係感覺特別熱鬧!

 
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外觀依舊十分低調

門口只有一個小小的紅色招牌寫著店名

 
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疫情關係目前內用都是供應一次性餐具

 
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一、二樓都有用餐區

雖然不大但環境維護的很好

跟之前來的感覺一樣

 
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洗手間在樓梯旁邊

 
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二樓也有一些復古設計

 
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鯛魚燒口感跟味道都不錯,這次來又點了一個白玉紅豆

 
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從左而右依序是仙草凍圓、綠豆薏仁湯及綜合豆花

因為菜單蠻多頁的,詳細內容請上FB粉絲頁瀏覽

 
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仙草凍圓

 
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綜合豆花

妹妹一入口就覺得糖水跟豆花吃起來都蠻純的

綠豆薏仁湯也是古早味

 
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綜合霜淇淋杯裝,也可以用酥杯

甜度適中,味道香醇

 
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白玉紅豆雕魚燒

餅皮邊緣口感薄脆酥香,紅豆內餡軟綿香甜

趁熱吃口感蠻有層次的喔!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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