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Level4
 信義區美食-三統漢菓子,第一代創辦人阿輝師遠赴日本取經烘焙技藝,從自創台式老婆餅起家,傳承四十年的經典古早味每天新鮮出爐,低油低脂低糖吃的更健康,質感禮盒包裝精緻大方,老主顧口耳相傳,成為中秋送禮推薦首選每一款糕點都是採獨立包裝,不用擔心吃不完變軟,帶出門野餐或是跟辦公室同事分享也很方便,乾淨又衛生金沙蛋黃酥Q脆的外皮,包裹著綿密的烏豆沙加上鬆軟的鹹蛋黃,不油不甜膩咬一口香氣大爆發,鹹鹹甜甜的午茶小點心,一口接一口停不下來 芋泥流心酥選用大甲芋頭加上屏東四重溪的紅心鴨蛋製作,有著芋頭的香甜綿密,鹹蛋黃的酥鬆鹹香可以常溫吃,也可以放進烤箱180度烤15分鐘,享受熱騰騰的流沙爆漿口感和風栗菓燒香濃芋泥餡加上細緻豆沙飄散著柔滑奶香,口感紮實不黏牙,幸福好滋味大集合 鹹蛋黃鳳梨流心酥第一次吃到包裹著鹹蛋黃的鳳梨流心酥超驚豔,香氣原來這麼搭!好療癒的下午茶甜點鹹蛋黃嚴選屏東1.5倍大的紅心鴨蛋及台農3號鳳梨,吃的到鳳梨果粒纖維,黃金比例的酸甜風味讓人意猶未盡濃心捲-綜合口味有花生、芝麻、香草、提拉米蘇4種口味,選用新竹福源花生醬、日本九鬼黑芝麻、馬達加斯加頂級香草醬等高級原料製作香酥脆皮捲著飽
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信義區美食-三統漢菓子,第一代創辦人阿輝師遠赴日本取經烘焙技藝,從自創台式老婆餅起家,傳承四十年的經典古早味每天新鮮出爐,低油低脂低糖吃的更健康,質感禮盒包裝精緻大方,老主顧口耳相傳,成為中秋送禮推薦首選
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每一款糕點都是採獨立包裝,不用擔心吃不完變軟,帶出門野餐或是跟辦公室同事分享也很方便,乾淨又衛生
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金沙蛋黃酥
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Q脆的外皮,包裹著綿密的烏豆沙加上鬆軟的鹹蛋黃,不油不甜膩
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咬一口香氣大爆發,鹹鹹甜甜的午茶小點心,一口接一口停不下來
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芋泥流心酥
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選用大甲芋頭加上屏東四重溪的紅心鴨蛋製作,有著芋頭的香甜綿密,鹹蛋黃的酥鬆鹹香
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可以常溫吃,也可以放進烤箱180度烤15分鐘,享受熱騰騰的流沙爆漿口感
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和風栗菓燒
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香濃芋泥餡加上細緻豆沙飄散著柔滑奶香,口感紮實不黏牙,幸福好滋味大集合
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鹹蛋黃鳳梨流心酥
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第一次吃到包裹著鹹蛋黃的鳳梨流心酥超驚豔,香氣原來這麼搭!好療癒的下午茶甜點
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鹹蛋黃嚴選屏東1.5倍大的紅心鴨蛋及台農3號鳳梨,吃的到鳳梨果粒纖維,黃金比例的酸甜風味讓人意猶未盡
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濃心捲-綜合口味
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有花生、芝麻、香草、提拉米蘇4種口味,選用新竹福源花生醬、日本九鬼黑芝麻、馬達加斯加頂級香草醬等高級原料製作
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香酥脆皮捲著飽滿的內餡,超推薦放冰箱,吃起來就像冰淇淋一樣,卡滋卡滋吃不停
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提拉米蘇口味滿滿的焦糖咖啡香氣,絕對是咖啡控最愛
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天天吃也不膩的三統漢菓子,結合台灣在地的好味道,口味道地的月餅一吃就上癮,推薦給澎油們
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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