Wu’s Oyster Rolls

High Quality Selection of Fresh Local Food Ingredients

Information

Address: #4-5, Dongshi Village, Dongshi Siang, Chiayi County．Telephone：05-3732852．Business hours: 10:30-19:00（close on Wednesdays）．Website：link．Take THSR/Taiwan Railways to Chiayi Station and then ride on Chiayi Bus # 7206 to Dongshi Station. Walk about five minutes to arrive at the store.．The store does not take any credit cards.

Attractions

Dongshi Fishing Port． Dongshi Fishermen’s Wharf．Budai Houmei Li 3D Color Painting．High Heel Church．Budai Fish Market． Bangang Gangko Temple．Garlic & Sugar Factory Jecheng Cultural Park．Chenglong Wetland


Dongshi has been known for its oysters. The peak season is between Tomb Sweeping Festival and September. Fresh milk oysters are harvested in May each year. Gourmet lovers of oysters always come here in May.


Oyster Rice absorbed with the essence of oysters。

Pepper Snow Clams, Ms. Wu’s creative dish, with an attractive look


Wu’s Oyster Rolls is a store with a history more than 30 years. The first generation owner was a catering chef, and now the store is operated by the second generation owner, Ms. Wu Si-hui. After taking over, she runs the restaurant a whole day instead of a half day. She has been very interested in cuisine since she was little, and she has researched and developed various new dishes. In addition to the preservation of taste of food ingredients, she adds her creativity to present surprises to consumers.

Dongshi has been protected by the only Waisanding Sand Bar and has higher sodium level in the sea area. Therefore, here provides an ideal growing environment for oysters. Dongshi also has no industrial pollution and farms more chewy and nicer oysters. Ms. Wu uses oysters freshly harvested daily and works with reliable suppliers to guarantee quality.

Oyster rolls made from fresh food ingredients

Savory fresh oysters


Fiver-flavor aromatic oysters matching with unique sauce for a cooling taste

Diverse dishes and loyal customers of Wu’s Oyster Rolls


At Wu’s Oyster Rolls, you must try the signature oyster omelets, oyster rolls, oyster rice, and five-flavor aromatic oysters. At each bite, you can taste fresh big oysters. The must try oyster omelets are prepared with crisply fried starch with unique sauce to give customers sweet and sour after taste. Peanut powder enhances the flavor of this popular dish. Oyster rolls are also very popular; wrapped with fish paste, leek, and pork in lard, oyster rolls are simply tasty and crispy without extra grease. If you are still hungry, you must try oyster rice that absorbs the essence of oyster soup, and each bite gives you the rich sea flavor.

The second generation owner and chef taking care of your taste and dish quality

Good and timely services and seats at the restaurant


If you would like to have a fresh oyster meal, Dongshi, Chiayi is the place you must go to. Here you can see beautiful sceneries, taste good foods, and have exciting water activities for all ages.

【賞味老舖】 “Oyster Omelet” is the classical snack food in Taiwan, and the essence of gourmet flavor lies in the direct delivery of oyster from production sites. Big nutritious, and juicy oysters are incorporated with different types of flour starch in a proper