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Introduction
*溫度*濕度*風速 是成就完美乾式熟成牛的三大元素 在Woden肉殿,我們精選美國安格斯牛等級以上的肋眼部位,細心調控熟成環境,以30-60天的時間照料出風味飽滿、肉質細嫩的乾式熟成牛肉。 continue reading
Opening Hours
Mon
Closed
Tue - Thu
17:00 - 01:00
Fri - Sat
17:00 - 02:00
Sun
17:00 - 01:00
Payment Methods
Cash
Other Info
Seats
Open at Night
Air Condition
Open Late
Alcohol
Reservation
Services Charge
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
熟成牛肉滷肉飯配魚子醬水波蛋 維京拼盤 42天乾式熟成肋眼牛排
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